By Rachel Firth, Sam Baer, Alice James, Jerome Martin, Rose Hall Illustrated by Federico Mariani, Parko Polo
This informative book is filled with 100 fascinating facts about food, from how to grow a burger in a laboratory to how many bees it takes to fill an orchard with apples. With bright, infographic-style illustrations, detailed facts on every page, a glossary and index, plus internet links to specially selected websites for more information.
By Joanna
"So interesting I read it myself before I gave it to my granddaughter- such good illustrations - I know she will read it over and over again."
By Mrs. E. M. Perrott
"I liked this book loads lots of fun facts and useful tips to share with family and friends I particularly enjoy the series
and I would recommend it to lots of other people."
